Ingredients:
If possible, obtain Johnny's Garlic Spread and Seasoning. (Or blend your own herbs and garlic powder, parmesan cheese, basil, parsley oregano and salt.)
Directions:
Roll the goat cheese in the above mixture in a seal tight plastic bag to coat all sides. Marinate overnight in the refrigerator. Serve with crackers.
Sunday, July 5, 2009
Goat cheese roll Recipe
Posted by Brenda Lee & son inlaw at 6:54 PM
Labels: Amish Recipes, Cook, Garlic, Goat Recipes, Goat's milk cheese, Home, milk goat recipes, Oregano, Parsley, Plastic bag, Salt
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